FRANGIPANE BLONDIES

FRANGIPANE BLONDIES

Frangipane is the classic French almond-based tart filling. Spread it on top of this simple recipe for Frangipane Blondies and you’ll very quickly have a sweet little treat that everyone’s going to love ….

GINGER CAKE

GINGER CAKE

Based on a recipe by Neil Perry, I’ve adapted this moist ginger cake to be gluten-free and included some different spices to add complexity to the flavour. It’s a very satisfying cake, and versatile ….

ULURU TRAIL MIX

ULURU TRAIL MIX

This is hardly a recipe, but it is gluten-free and delicious, and the ingredients are readily available. And of course you can add some of your own favourite bits. We recently trail-tested this mix on nine friends during a trip to Central Australia. They liked it a lot ….